Perhaps the greatest potato chip in the world.
This is the flagship LARGE tin at 500g.
The potatoes are of the name-controlled Xinzo de Lima (Kennebec) variety which is carefully selected for the perfect balance of sugars and starch. The potatoes are cooked in olive oil and have a light dusting of salt. Devotion to quality is everything, for example, the chips contained in the large format tin are cut from only the centre of the potato.
When travelling to Barcelona, Formaggio Kitchen's owners happened upon a small shop stocked with a multitude of striking white cans full of potato chips. After tasting them, they discovered the source and made contact to see if we could bring them to the United States. Three months later, we brought in our first shipment.
All tins ship ground due to potential air pressure damage.